Beef & Tripe Dinner with Fruit & Veg is made with a blend of 32.5% beef cuts, 25% beef tripe, 5% salmon, 10% carrot, 10% peas, 5% apple, 5% cranberry, 2.5% seaweed, and contains bone. The fruit and vegetables contained in this mix are human grade quality and not made from paste or pulp.
Beef is an abundant source of vitamin B6 essential for growth and development, as well as overall well-being. Beef also contains Vitamin B12 (also known as cobalamin) crucial for a healthy nervous system, brain function, intestinal health and digestion, as well as for the formation and growth of blood cells. A good source of protein, tripe contains essential fatty acids omega 3 and 6 and important digestive enzymes. Tripe also boosts the immune system, builds muscle, supports skin and coat condition, soothes gastrointestinal upsets and maintains and supports healthy digestion. Fruit and vegetables balance acidity and alkalinity preventing inflammation, and are sources of fibre, vitamins and minerals.
Analytical Composition: 69% moisture, 11% protein, 9% oil and 1% ash.
A family-owned business committed to the health of dogs; DAF produces minces made with a blend of natural ingredients, with no added flavours, preservatives or colours. The DAF Dinner range is finely minced, and packaged in sealed, plastic trays that can be easily stacked when frozen.
Beef & Tripe Dinner with Fruit & Veg is available as 500G trays and Box of 24 X 500G.