Analytical Constituents: Protein 78.5%, Natural oils & fats 15.4%, Ash 37.8%
This is a truly gourmet pigs ear made from pure-bred, free range Iberian pigs that graze amongst the acorn oaks of Andalusia in Spain. Air dried to retain goodness and flavour, Iberian pigs ears are high in protein, low in fat and larger and heavier than traditional pig ears.
Iberian pigs ears contain Vitamins B1, B6, B12, E and folic acid which are all highly beneficial for a dogs nervous system. They are also rich in minerals such as copper, essential for healthy bones and cartilage, calcium, iron, zinc and magnesium.