Tripe is packed with digestive enzymes, probiotics and healthy bacteria that aid gut well-being and support immunity. Duck is a great source of iron, B vitamins, and healthy fats for energy and immune support.
Keep frozen and defrost in the refrigerator in a sealed container. Once defrosted and ready to feed, retain and feed thaw juice as it holds nutrients. Store defrosted mince in a sealed container in the refrigerated and feed within 3 days.
After handling, clean utensils, bowls and surfaces, and always wash hands.
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